Pop-Up Dinner at KI Restaurant with Chef Umberto

Escape the heat and settle in for a one-night-only beachside dining experience at KI Restaurant inside Ojo de Agua Beach Club. This exclusive pop-up celebrates vibrant, refreshing summer flavors from around the world — thoughtfully designed to keep things cool, bold, and memorable.

The evening begins with check-in and cocktail hour at 6:00 PM, followed by dinner service at 7:00 PM. Expect a multi-course journey that travels across seven culinary destinations, from chilled avocado soup inspired by Mexico and California to delicate poached salmon with dill crema from Scandinavia.

You’ll move on to a classic Italian Caprese, Japanese zaru soba with ice-cold dipping broth, bold Caribbean jerk chicken, savory Korean bulgogi, and finish with a beautifully layered French almond fruit tart crowned with fresh summer berries.

 📍 KI Restaurant @ Ojo de Agua Beach Club
 📅 Wednesday, June 10
 🕕 6:00 PM Cocktail Hour | 7:00 PM Dinner
 🎟️ $700 MXN per person (drinks not included)

Seating is limited and reservations are required. Message to reserve your table and celebrate summer the way it should be — beachside, flavorful, and shared with great company.